
【国际标准】 Milk products and milk-based foods — Determination of fat content by the Weibull- Berntrop gravimetric method (Reference method) — Part 3: Special cases
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适用范围:
暂无
标准号:
ISO 8262-3:1987 EN
标准名称:
Milk products and milk-based foods — Determination of fat content by the Weibull- Berntrop gravimetric method (Reference method) — Part 3: Special cases
英文名称:
Milk products and milk-based foods — Determination of fat content by the Weibull- Berntrop gravimetric method (Reference method) — Part 3: Special cases标准状态:
废止-
发布日期:
1987-12-17 -
实施日期:
出版语种:
EN
- 其它标准
- 上一篇: ISO 8262-2:2005 EN 13376ca7 Milk products and milk-based foods — Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) — Part 2: Edible ices and ice-mixes
- 下一篇: ISO 8262-3:2005 EN 4d523867 Milk products and milk-based foods — Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) — Part 3: Special cases
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