
【国际标准】 Fruit and vegetable products — Determination of formic acid content — Part 2: Routine method
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适用范围:
暂无
标准号:
ISO 6638-2:1984 EN
标准名称:
Fruit and vegetable products — Determination of formic acid content — Part 2: Routine method
英文名称:
Fruit and vegetable products — Determination of formic acid content — Part 2: Routine method标准状态:
现行-
发布日期:
1984-10-01 -
实施日期:
出版语种:
EN
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