
【国际标准】 Animal and vegetable fats and oils — Determination of solid fat content by pulsed NMR — Part 1: Direct method
本网站 发布时间:
2024-05-11
开通会员免费在线看70000余条国内标准,赠送文本下载次数,单本最低仅合13.3元!还可享标准出版进度查询、定制跟踪推送、标准查新等超多特权!  
查看详情>>

适用范围:
暂无
标准号:
ISO 8292-1:2008 EN
标准名称:
Animal and vegetable fats and oils — Determination of solid fat content by pulsed NMR — Part 1: Direct method
英文名称:
Animal and vegetable fats and oils — Determination of solid fat content by pulsed NMR — Part 1: Direct method标准状态:
现行-
发布日期:
2008-04-01 -
实施日期:
出版语种:
EN
- 推荐标准
- ISO 10540-2:2003 EN 38d02abc Animal and vegetable fats and oils — Determination of phosphorus content — Part 2: Method using graphite furnace atomic absorption spectrometry
- ISO 10540-3:2002 EN 648c17a4 Animal and vegetable fats and oils — Determination of phosphorus content — Part 3: Method using inductively coupled plasma (ICP) optical emission spectroscopy
- ISO 11053:2009 EN 58b0b280 Vegetable fats and oils — Determination of cocoa butter equivalents in milk chocolate
- ISO 11701:2009 EN eccabb80 Vegetable fats and oils — Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
- ISO 11702:2016 EN ff5d574b Animal and vegetable fats and oils — Enzymatic determination of total sterols content
- ISO 12193:2004 EN e2f9c4b0 Animal and vegetable fats and oils — Determination of lead by direct graphite furnace atomic absorption spectroscopy
- ISO 12228-1:2014 EN ce18a9eb Determination of individual and total sterols contents — Gas chromatographic method — Part 1: Animal and vegetable fats and oils
- ISO 12872:2022 EN d62be33d Olive oils and olive-pomace oils — Determination of the 2-glyceryl monopalmitate content
- ISO 15301:2001 EN 2ac2f082 Animal and vegetable fats and oils — Determination of sediment in crude fats and oils — Centrifuge method
- ISO 15302:2017 EN 34861dc5 Animal and vegetable fats and oils — Determination of benzo[a]pyrene — Reverse-phase high performance liquid chromatography method
- ISO 16035:2003 EN 24b87c7e Animal and vegetable fats and oils — Determination of low-boiling halogenated hydrocarbons in edible oils
- ISO 18301:2014 EN 249e185a Animal and vegetable fats and oils — Determination of conventional mass per volume (litre weight in air) — Oscillating U-tube method
- ISO 18363-2:2025 EN 51574f8a Animal and vegetable fats and oils — Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS — Part 2: Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol
- ISO 18363-4:2021 EN faef508c Animal and vegetable fats and oils — Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS — Part 4: Method using fast alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol by GC-MS/MS
- ISO 19219:2002 EN bc2276a8 Animal and vegetable fats and oils — Determination of visible foots in crude fats and oils